The story of Chelti Winery begins in the 20th century. In the 1900s, the ancestors of Mirianashvili built one of the biggest wine cellars at that time in the Shilda village.
Since then, winemaking and viticulture have been an inseparable activity for the Mirianashvili family.
Wine From Georgia
Serve with fried meat, cheese, and spicy dishes. You can enjoy it without a meal as well.
The wine has a light amber color. It has the aroma of pear, honey, and spices, integrated with tannins and acidity.
Serve with white meat, fish, and vegetables. Taste at a temperature of 12-14 C.
This wine has a characteristic aroma, with tones of ripe berries, plums, and tobacco. The taste of tannins blends perfectly with oak tones and has a long finish.
The color of the wine is slenderly golden. It has apple, lime, and vanilla aromas and tropical fruit tones. The wine has a balanced, long-lasting finish.
“This is certainly the best Saperavi ever submitted to either DAWA or its London counterpart, the DWWA. “
“Not just a copybook example of Georgia's greatest red grape variety, but a wine from the Caucasus to put up against the best from Europe's classical regions.”
"Georgia is thought by many to be the birthplace of wine, and this delightful red from the country’s indigenous Saperavi grape shows that modern vintners can do their tradition proud."
“I’ve never described a wine this way before: It made me comfortable”
In 27 countries
ლორემ იპსუმ გავუშვებთ მწერთა დაველოდოთ ბავშვებიც
ელექტრონს მოსაპოვებლად მკლავს ნიჭს გახსენდებათ
უხარისხო ბრეხტს მეძლევა, ასწიე აპარატს.
Platinum Award at Decanter Asia
2015 Saperavi of Qvevri of Chelti Winery won the Platinum
Program #Farm about Chelti
Georgian Public Broadcasting Program #Farm in Kvareli visited the Chelti